Modernist Cuisine at Home by Nathan Myhrvold

Book Title: Modernist Cuisine at Home

Publisher: The Cooking Lab

ISBN: 0982761015

Author: Nathan Myhrvold

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Nathan Myhrvold with Modernist Cuisine at Home

  • Modernist Cuisine: The Art and Science of Cooking
  • Modernist Bread
  • Under Pressure: Cooking Sous Vide (The Thomas Keller Library)
  • The Food Lab: Better Home Cooking Through Science
  • Modernist Cuisine 2018 Wall Calendar
  • Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence
  • The Photography of Modernist Cuisine
  • Alinea
  • Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals
  • Bernzomatic TS8000 - High Intensity Trigger Start Torch